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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Bánh tráng nướng ： ウィキペディア英語版 Bánh tráng nướng In Vietnamese cuisine, Bánh tráng nướng is a type of Bánh tráng, rice crackers consumed in southern Vietnam. They are particularly popular in Ho Chi Minh City (Saigon). They are large, round, flat rice crackers, which, when heated, enlarge into round, easily shattered pieces. They can be eaten separately, although they are most commonly added into the vermicelli noodle dishes like cao lầu and mì quảng. Many types of bánh tráng exist, including the clear sesame seed ones, prawn-like cracker with dried spring onions, and sweet milk. ==See also== * List of crackers 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Bánh tráng nướng」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.